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Read on for cooking and preparation tips, or dive into our Recipe Wheel for serving suggestions and advice.
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Serving suggestion: for a change try a Strawberry Jelly. Follow the instructions on the (red) jelly pack to dissolve the jelly in hot water and then allow it to cool before pouring into a mould, cooling and then refrigerating. Simply slice strawberries and put them in the mould before pouring on the liquid jelly. |
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